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Fall Garden Prep: Tips for a Thriving Autumn Garden
As the days begin to cool and the leaves start to change, it's the perfect time to focus on your fall garden. Whether you're an avid gardener or just getting started, preparing your garden for autumn is essential for enjoying a bountiful harvest and beautiful blooms.
1. Plant Cool-Weather Crops
Fall is ideal for growing cool-season vegetables like kale, spinach, and broccoli. These hardy plants thrive in cooler temperatures and often taste sweeter after a light frost. Don't forget root vegetables like carrots and radishes, which can be harvested well into late autumn.
2. Refresh Your Soil
After a long summer, your garden soil may be depleted. Add compost or well-rotted manure to replenish nutrients and give your fall crops a strong start. A layer of mulch can also help retain moisture and protect roots from early frosts.
3. Prune and Clean Up
Clear out dead plants, trim back perennials, and prune shrubs. This not only keeps your garden looking tidy but also prevents pests and diseases from overwintering in debris.
4. Plant Fall Flowers
Brighten your garden with fall-blooming flowers like mums, asters, and pansies. These colorful blooms provide a pop of color as your summer flowers fade and attract late-season pollinators.
5. Prepare for Spring
Fall is the best time to plant spring-flowering bulbs like tulips, daffodils, and crocuses. Plant them before the ground freezes, and you'll be rewarded with vibrant blooms when winter finally fades away.
Taking these steps now will help your garden thrive through fall and set it up for success next spring. Enjoy the beauty and bounty that autumn gardening can bring!
Agway® is a division of Southern States®
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